Tampilkan postingan dengan label Calphalon. Tampilkan semua postingan
Tampilkan postingan dengan label Calphalon. Tampilkan semua postingan

Senin, 31 Oktober 2016

Calphalon Stainless Steel Pressure Cooker, 6-quart


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This Calphalon Stainless Steel Pressure Cooker, 6-quart have many good review from customer that was bought this Calphalon Stainless Steel Pressure Cooker, 6-quart.People that looking for electric pressure cooker short ribs and find this product says that their love this product  .


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More info for electric pressure cooker short ribs>>

Before you buy it,You can read some features below,so you will know that this Calphalon Stainless Steel Pressure Cooker, 6-quart are good for you or not .


  • Easy-to-use cover has a unique locking rim that secures the cover to the base in any position - there's no need to thread or align the cover to get it on right - and it locks with just the touch of a button.
  • Great for weeknight cooking because it can reduce cooking times by 50% or more, which means your pot roast, shorts ribs, rice or chili will be done in record time.
  • Spring-loaded pressure indicator pin pops up when full pressure is reached so you can monitor cooking times.
  • Pressure release dial allows you to select a high or low pressure setting for cooking, or safely release steam after you're finished.
  • Cooks on all stovetops, including induction.


A one-button locking system, uniquely designed lid and intuitive pressure regulating controls make this cooker exceptionally easy to use. Easy-to-use cover has a unique locking rim that secures the cover to the base in any position – there’s no need to thread or align the cover to get it on right – and it locks with just the touch of a button. Great for weeknight cooking because it can reduce cooking times by 50% or more, which means your pot roast, shorts ribs, rice or chili will be done in record time. Spring-loaded pressure indicator pin pops up when full pressure is reached so you can monitor cooking times. Pressure release dial allows you to select a high or low pressure setting for cooking, or safely release steam after you’re finished. Cooks on all stovetops, including induction.


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